Crispy Oven-Baked Bacon
Oven-baking bacon is a hassle-free and mess-free way to achieve perfectly crispy bacon slices. Its a great addition to your breakfast or as a crunchy topping for various dishes.
Ingredients:
- 8 slices of bacon
- Baking sheet
- Parchment paper or aluminum foil
Instructions:
Set the oven temperature to 400F 200C
To make cleanup easier, line a baking sheet with aluminum foil or parchment paper
On the baking sheet that has been prepared, arrange the bacon slices in a single layer, being careful not to overlap
Bake for 15 to 20 minutes, or until the bacon is as crispy as you like, in a preheated oven
After taking the bacon out of the oven, use tongs to move it to a plate covered with paper towels so that any excess grease can be drained
Enjoy your crispy oven-baked bacon while its hot

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